Monday, November 12, 2012
Thanks to @JerryJamesStone for this photo from the very first Brunched in the Face pop-up with ChefRoulette at A Temporary Offering. It was a crazy day that went very well… and I learned a ton. Talk about a crash course in managing, operating, and working in a restaurant. It helped me understand and assess my next steps in being able to successfully own and operate a food truck. It’s all very exciting and I want to thank everyone for coming out and supporting Brunched in the Face yesterday— you ROCK! And an extra special thanks and my undying gratitude to my awesome friends for helping me out. We had some speed bumps, but we made it!

Thanks to @JerryJamesStone for this photo from the very first Brunched in the Face pop-up with ChefRoulette at A Temporary Offering. It was a crazy day that went very well… and I learned a ton. Talk about a crash course in managing, operating, and working in a restaurant. It helped me understand and assess my next steps in being able to successfully own and operate a food truck. It’s all very exciting and I want to thank everyone for coming out and supporting Brunched in the Face yesterday— you ROCK! And an extra special thanks and my undying gratitude to my awesome friends for helping me out. We had some speed bumps, but we made it!

Monday, November 5, 2012
Sneak peek at the first ever Brunched in the Face pop-up menu for this Sunday in San Francisco. If you’re in the Bay Area come over to ATO in the Renoir Hotel at 7th and Market between 11-2 for some delicious brunch. FREE champagne= cheap mimosas!

Sneak peek at the first ever Brunched in the Face pop-up menu for this Sunday in San Francisco. If you’re in the Bay Area come over to ATO in the Renoir Hotel at 7th and Market between 11-2 for some delicious brunch. FREE champagne= cheap mimosas!